Vegetarian
ABCD Ghassi | Ambo Bikkand Chono Dento Ghassi with Massolu
Ingredients : Raw Mango / Ambo / Pacha Manga - 1/8 cup Jackfruit Seeds / Bikkand / Chakkak…
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Vegetarian
Instant Potato Pickle | Kooka Edgayi
Ingredients : Potato - 1 big Tamarind - lemon sized Kashmiri Red Chilly Powder - 1…
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Vegetarian
Kuvalya Dhavein Ambat | Ash Gourd Yogurt Curry |
Ingredients : Ash Gourd / Kuvvalle - 3 cups Green Chilly - 2 to 3 nos Shredded Cocon…
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Vegetarian
Palak Cutlet | Spinach Cutlet
Ingredients : Palak - 2 cups, finely chopped Onion - 1/2 cup, finely chopped Carrot - …
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Vegetarian
No Sauce Chilly Gobi | Cauliflower Chilly | Easy Cauliflower Recipes for Rice, Roti | Appetizer | Starter
Ingredients : Cauliflower - 1 medium sized Onion - 1 to 2 big Ginger - 1 small piece…
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Vegetarian
Kelya Ambat | Ripe Banana Sweet
Ingredients : Ripe Plantain / Nendran pazham - 1 big Chana Dal - 1/2 cup Cashews - a few…
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Vegetarian
Vaigana Sukke / Brinjal Stir Fry
Ingredients : Brinjal / Vaingan - 2 cups, chopped Shredded Coconut - 1/2 cup Turmer…
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Vegetarian
Mango Pickle
Ingredients : Raw Mango - 1/2 cup Salt to taste Sugar - 1 pinch (Optional) Sesame Oil…
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Vegetarian
Bhajjille Thambali / Roasted Coconut Chutney
Ingredients : Coconut Flakes/ Shredded - 1 cup Red Chilly / Flakes - 2 nos or 2 tbsp (…
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Vegetarian
Gujarati Dish Undhiyo/ Undhiyu
Ingredients : For making Muthiya : Fenugreek leaves - 1/4 cup Besan - 3 tbsp Turmeric …
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